"If they want to have herb-baked chicken five days a week and then fried chicken on Sunday as a treat, I don't think you should write anybody a ticket. That's called a choice."
---Dolores Reynolds, owner of Amy &Lou's (Chicago)
"Every mandate and every penny is a hardship on a restaurant. The restaurants change to their customers' needs and wants, and we don't need the government coming in and tell us what to do."
---Rich Stytzer, president of Westchester/Rockwood Chapter of NY State Restaurant Association
"The problem with this law, we're not scientists- butter tastes good. There's no doubt about it, but some cookies become hard when you use only butter, and they don't have a long shelf life."
---Joe Bianchi, owner of Polzo Pastry Shop
"Taste is the No. 1 driver of people buying food. If they bring something home and their kids won't eat is, it doesn't matter how healthy it is, they're not going to buy it again."
---Verdurin
"The sad reality is there will be restaurants that will be hurt: you mom and pop restaurants and your extreme restaurants. A lot of them cannot afford other types of oils."
---Colleen McShane, president of Illinois Restaurant Association
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2 comments:
Your quotes are all from people with some kind of credibility, so your arguments should be very strong.
You're quotes seem to be very strong and supportive of your arguments. I do think you may have too little. I'm sure you have more from your sources and just didn't write them, don't worry I did the same thing =) haha. I think these quotes will definitely support your argument and I can't wait to see how you integrate them into your essay.
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